Chaabani peppers harvested in Tunisia were dried in kilns using olive wood smoke. The dried peppers were crushed simultaneously with the olives to produce a highly concentrated flavor that is rich in flavor. Crafted in very small batches, this mildly spicy and smoky oil is terrific on the grill, veggies, chicken, pork,
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Use nearly any of our olive oils and Balsamics in this recipe. The guidelines are your imagination. Directions: Brush 1 tablespoon balsamic on each steak, turning to cover both sides. Let rest at room temperature for at least 15-20 minutes (an hour is even better). Brush 1 tablespoon olive oil on […]
This easy recipe takes just minutes to prepare! Ingredients: 1-2 Pork tenderloins (1 ½ pounds total weight) 1/3 cup Fresh Harvest balsamic vinegar 1/2 cup Fresh Harvest fused/infused olive oil 2 tbsps. your favorite seasoning rub/blend Directions: Whisk seasoning, balsamic and olive oil until well combined. Place pork into a resealable […]
INGREDIENTS: 1-28 oz can Van Camp’s Pork and Beans 1 green bell pepper – minced 1 small, white onion – minced ½ cup bacon bits (or make your own) ¼ cup Fresh Harvest Smoked Chaabani or Cayenne Chili olive oil ¼ cup Fresh Harvest Maple Balsamic ¼ cup brown sugar ¼ […]
An easy and simple chili with a rich, spicy and smoky taste. It can also be made as vegetarian or vegan. INGREDIENTS: 1/4 cup Fresh Harvest Smoked Chaabani Olive Oil 1/3 cup Fresh Harvest Dark Chocolate Balsamic 2 white onions, chopped 1-pound organic ground beef (optional) 4-6 cloves garlic, minced 2-3
By Troy Johnson This recipe uses a crock pot to cook the pork shoulder, but you can also smoke it. Slow cooking is key for the meat to be ‘pull able’ and tender. A nice 2 ½ lb boneless pork shoulder roast 1 cup chopped onion (1 large) ¾ cup chopped […]
Easy, fast and far superior to canned sauce. Total time: 20 minutes. Yields 1 ½ cups. INGREDIENTS: 3 tbsps. Fresh Harvest extra-virgin olive oil (option: half with our Smoked Chaabani olive oil) 2 tablespoons all-purpose or gluten-free flour 4 tablespoons chili powder (not cayenne) ½ teaspoon garlic powder ¼ teaspoon ground cumin 1 teaspoon dried oregano 2 cups organic chicken or vegetable stock […]
Creamy, cheesy, smoky with a hint of spice, these puffs can be served as a side dish or an appetizer. A real crowd pleaser! INGREDIENTS: One-pound Russet potatoes (about 3 large potatoes) ½ cup cream or sour cream 1 tablespoon Fresh Harvest Baklouti Green Chili olive oil 1/3 cup Fresh […]