Bright and crisp, with the exquisite flavor of fresh Oregano. Herbaceous and green, this is a classic compliment to many oils to make a greek-style vinaigrette with a Mediterranean flavor. Exceptional with meats, pasta, poultry, seafood, vegetables, soups and salads. Created from fresh organic oregano and our premium white balsamic. Delicious!
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Ingredients: 3 pounds bone-in, skin-on chicken parts (breasts, drumsticks, thighs or a mix) Kosher salt 6 tablespoons Fresh Harvest extra-virgin olive oil, plus more for drizzling 6 tablespoons Fresh Harvest Premium White balsamic, plus more for serving 2 garlic cloves, minced 1 tablespoon sweet paprika 1 teaspoon Espelette pepper or smoked hot paprika 1 teaspoon dried oregano 1-pint
INGREDIENTS: ¼ cup Fresh Harvest Key Lime balsamic 3 cloves garlic, minced 2 teaspoons chili powder 1 teaspoon ground cumin 1 teaspoon dried oregano ¼ cup Fresh Harvest Cilantro & Roasted Onion olive oil 1 ½ pounds skirt steak, cut into thin strips 12 small flour or corn tortillas ¾ cup
An easy and simple chili with a rich, spicy and smoky taste. It can also be made as vegetarian or vegan. INGREDIENTS: 1/4 cup Fresh Harvest Smoked Chaabani Olive Oil 1/3 cup Fresh Harvest Dark Chocolate Balsamic 2 white onions, chopped 1-pound organic ground beef (optional) 4-6 cloves garlic, minced 2-3