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Caribbean Coleslaw with Pineapple Balsamic

By |2020-05-21T13:53:37-05:00May 19th, 2020|Low Carb, Recipe Blog, Salads, Side Dishes|

A special coleslaw with a hint of tropical and spicy! INGREDIENTS: 1 – 16 oz coleslaw mix ½ cup carrot matchsticks ¼ cup dried cranberries ¼ cup shelled Pistachio nuts 8 oz can Pineapple TIDBITS (drained) ¼ cup Fresh Harvest Pineapple Balsamic ¼ cup Fresh Harvest mild or medium intensity EVOO […]

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Golden Pineapple Balsamic

By |2020-11-01T15:31:52-05:00August 29th, 2016|, |

Awesome! Tangy and sweet with the tropical taste of fresh pineapple. This amazing and zesty balsamic complements fruit salad, veggie salads, smoothies or fresh berries.  It adds substantial flavor without discoloring. Try pairing this with soy sauce, ginger and our Garlic EVOO for an amazing marinade. Create your own Sweet &

Hawaiian-Style Chicken Kabobs

By |2020-08-07T18:59:09-05:00August 6th, 2020|Blog Home, Entrees (with Meat), On the GRILL, Recipe Blog, Tapas|

One of our favorite family recipes! Baklouti is a spicy African pepper with amazing flavor and depth. Add Hawaiian pineapple, sweet onion and red bell peppers and you’ve got a balance of fresh, sweet and spicy that is delicious for everyone. This is tremendous flavor you won’t want to miss! Marinade […]

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Sage Fused Ultra-Premium Olive Oil

By |2020-10-04T15:18:35-05:00May 15th, 2020|, |

"BEST OF SHOW" GOLD MEDAL WINNER - Los Angeles International Olive Oil Competition! This authentic ‘agrumato’ fused olive oil has captured the best qualities of sage. Made with fresh, wild sage crushed with early harvest, hand picked Greek olives. Done by a small family farm in Greece, this process has kept the

Yum Yum Sweet & Sour Chicken

By |2020-01-26T14:39:45-05:00January 25th, 2020|Blog Home, Entrees (with Meat), Recipe Blog|

A healthier version that is starch fried, not deep fried. This easy recipe will have you never ordering take out again. Organic chicken and veggies make this low sugar, low sodium and healthy fat recipe a winner.  Do not skimp on using all Fresh Harvest products, they make this dish very special.  First, the sauce: […]

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Cayenne Chili Fused Ultra-Premium Olive Oil

By |2020-01-18T22:14:05-05:00January 18th, 2020|, |

SPICY! Our Cayenne Chili olive oil is created by crushing whole, freshly picked cayenne chilies with whole, handpicked olives.   This is exclusively created at our certified ORGANIC mill in Tunisia. It is “hot-sweet”, floral and fruity. The lovely color is indicative of the abundance of whole, fresh peppers. Use with veggies,

Madagascar Black Pepper Ultra-Premium Olive Oil

By |2020-10-26T20:58:21-05:00January 13th, 2020|, |

Lightly spicy and floral with notes of fresh ground peppercorn and a lingering and fruity Szechuan pepper finish.  Great for marinades, dressings, aioli, sautéing and even on ice cream! Use it on the grill, with meats, veggies or salads. Amazing on popcorn, with creamy sauces or seafood. Create that amazing peppercorn

Jeweled Pomegranate Cheese Ball

By |2019-05-01T12:57:25-05:00December 1st, 2018|Appetizers, Holiday, Recipe Blog|

 by Kelly Clarke Ingredients: 6 oz. freshly grated white sharp cheddar cheese 8 oz. block cream cheese, softened 8 oz. goat cheese 4 oz. mascarpone cheese 20 oz. can crushed pineapple, thoroughly drained 1/3 cup sliced almonds 3 tbsp. Fresh Harvest Pomegranate Balsamic Vinegar Crackers / Chips of your choice   Directions:  […]

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