/Troy Johnson

About Troy Johnson

Troy is an owner of Fresh Harvest. He develops most of their recipes and also works with chefs to develop seasonal menu items for NW Arkansas restaurants.

Grilled Peaches

By |2019-08-16T21:56:27+00:00July 27th, 2019|Blog Home, Brunch, Desserts and Candies, On the GRILL, Recipe Blog|

This easy recipe gives the peaches a wonderful caramel-sugar flavor with smokey notes.    Ingredients: 4-6 freestone peaches (not cling) 2-3 tablespoons Fresh Harvest Basil Olive Oil 2-3 tablespoons Fresh Harvest White Peach Balsamic Preheat grill to medium heat. Whisk together the olive oil and balsamic. Halve and pit the peaches.

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