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Easy Cajun Jambalaya

By |2022-02-11T12:15:04-05:00February 6th, 2022|Blog Home, Entrees (with Meat), Holiday, Recipe Blog|

Ingredients: 3 tbsp. Fresh Harvest Garlic infused olive oil 1 tbsp. Fresh Harvest Cayenne fused olive oil 1 onion, chopped 2 bell peppers, chopped ½ tsp. Kosher salt ½ tsp. freshly ground black pepper 1 lb. boneless skinless chicken breasts, cut into 1" pieces 1 tsp. dried oregano 6 oz. andouille sausage, sliced 2 tbsp. tomato paste 2 cups low-sodium

Roasted Leg of Lamb with potatoes & gravy

By |2021-12-16T18:19:17-05:00December 6th, 2021|Blog Home, Entrees (with Meat), Holiday, Recipe Blog|

Ingredients: 1 4-5 lb. leg of lamb, bone-in Salt and pepper 3 tbsps. Fresh Harvest olive oil (your choice) 5 garlic cloves, peeled and sliced 1 cup water 8 gold potatoes, peeled and cut into wedges 1 yellow onion, peeled and cut into wedges 1 tsp paprika; more for later 1 tsp all-natural garlic powder Chopped fresh parsley

Oven Roasted Tomatoes Quiche in EVOO Pastry Crust

By |2021-12-04T17:36:36-05:00October 23rd, 2021|Blog Home, Entrees (without Meat), Recipe Blog, Side Dishes|

Oven Roasted Tomatoes: 2 tbs. Fresh Harvest Extra Virgin Olive Oil (Medium/Robust Intensity) 2 cloves garlic, crushed A sprig of fresh marjoram or oregano (optional) Sea salt Fresh ground pepper 1 pound meaty, tomatoes containing less water, such as Roma Tomatoes Preheat the oven to 300 F. Combine the Fresh Harvest […]

Spicy Calabrian Pesto Olive Oil

By |2022-10-05T14:40:27-05:00October 26th, 2020|, |

Take a sensory trip to sunbaked coastal Reggio Calabria in southern Italy, where mildly spicy Calabrian chilies, sweet basil, pungent purple heirloom garlic, and piquant Pecorino are produced in the rich Mediterranean soil. Use on the grill or to roast vegetables, fantastic base for aioli, potatoes, eggs, salads, pasta, risotto, grilled meat,

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