Our finest grade of aged balsamic from Modena, Italy – and our Fresh Harvest house balsamic. This vinegar is rich, complex, and very dense. Perfectly balanced, classically sweet, and made using the Solera method, this balsamic is aged for 18 years in chestnut, oak, mulberry, and ash barrels then blended. The best of the best!  Amazing!

Olive Oil Pairings: Tuscan Herb, Garlic, Herbs de Provence, Blood Orange, Rosemary, Cilantro & Roasted Onion, Basil, any Fresh Harvest ultra-premium extra virgin, and many more! 

Click here for recipes and pairing suggestions

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