Description

Medium Intensity – From the Alonso Estate in Southern Chile, This EVOO is very balanced with a creamy mouthful. Delicate on the front, displaying notes of green almond, herbs, and creamy artichoke with a strong, peppery finish.

Biophenols:    398 ppm

Oleic Acid:       74.4 ppm  

DAGs:               92.1

FFA:                   0.24   

Peroxide:         6.1    

PPP:                   <1.0

Sqaulene:       2,347 ppm

A-Tocopherols:  357 ppm

Organoleptic Taste Panel Assessment

FRUITINESS    4.0

BITTERNESS   3.5

PUNGENCY      4.5

Crush Date: May 2020

Country of origin: Chile

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