All natural, expeller-pressed and unrefined. Made of 100% non-GMO butternut squash seeds from a small family farm in Stoney Brook, NY. This finishing and cooking oil has a smoke point of 425 degrees and is well suited for many applications. Try with sautéed veggies, mashed potatoes, risotto, soups, drizzle on nearly anything for a special finish! Also use with a variety of our vinegars for a truly unique vinaigrette. This bottle is 6.3 ounce.