A marriage of France and Italy, this special marriage owes its depth of flavor to Solera aged dark balsamic vinegar from Italy which is then blended with real sparkling white French Champagne vinegar.  With an acidity of 6%, it adds a delightfully tart kick to many applications such as vinaigrettes, marinades, drizzles,  glazes and sauces. Savory and amazing!

Olive Oil Pairings: Blood Orange, Persian Lime, Eureka Lemon, Harissa, BakloutiGremolata, Garlic, Wild Mushroom and Sage, Tuscan Herb, BasilCilantro & Roasted Onion, any Fresh Harvest ultra-premium extra virgin and many more! 

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