Mild Intensity – One of our favorites from a family estate in Portugal, this year’s Chiquitita is remarkable! Delicate, sweet with pleasing notes of almond and berry. No bitterness and a fruity finish. With a super low FFA, this olive oil has a super high smoke point. Perfect for eating raw, frying or even WOK cooking. This ultra-premium EVOO is a winner!
Biophenols: 170 ppm
Oleic Acid: 69.1 ppm
Sqaulene: 5,232 ppm
A-Tocopherols: 241 ppm
Organoleptic Taste Panel Assessment