Description
Mild Intensity – Our ever-popular mild Australian Hojiblanca displays notes of sweet melon, tropical fruit, and creamy green almond. The finish is delicate, with a pleasing amount of pepperiness. This EVOO is a crowd-pleaser!
|
Biophenols: 191.9 ppm Oleic Acid: 75.6 ppm DAGs: 94.0 FFA: 0.26 Peroxide: 4.3 PPP: <0.2 Squalene: 9,116.2 ppm A-Tocopherols: 330.3 ppm |
Organoleptic Taste Panel Assessment FRUITINESS 6.5 BITTERNESS 2.0 PUNGENCY 2.0 Smoke Point – 355F |
Crush Date: May 2023
Country of origin: Australia
What others are saying
There are no contributions yet.