Description
Robust Intensity – From the Alonso Estate in Southern Chile, this ultra-premium extra-virgin olive oil has a pleasant and delicate nose. This oil displays dominant notes of green banana and fresh cut grass with a slow black pepper sensation.
| Biophenols: 430 ppm
Oleic Acid: 76.7 ppm DAGs: 94.6 FFA: 0.16 Peroxide: 5.4 PPP: <1.0 Sqaulene: 7,115 ppm A-Tocopherols: 260 ppm |
Organoleptic Taste Panel Assessment
FRUITINESS 5.5 BITTERNESS 4.0 PUNGENCY 4.0 |
Crush Date: May 2020
Country of origin: Chile
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