How Extra Virgin Olive Oil Can Lower Your Blood Pressure
According to recent research published in the journal Nutrients, consuming extra virgin olive oil (EVOO) can lower your systolic blood pressure—or the “top” number of a blood pressure reading that is important in determining your risk of heart disease. CLICK HERE TO READ THE STORY
There’s evidence that exercise after consuming olive oil could trigger changes linked to longevity
A new study has found that the fat in olive oil appears to activate pathways in cells that are linked to longer life span. CLICK HERE FOR STORY: https://www.insider.com/mediterranean-diet-with-olive-oil-after-exercise-linked-to-longevity-2020-2
Using olive oil instead of these foods could add years to the life of your heart…
Using olive oil instead of these foods could add years to the life of your heart, study says: CLICK HERE: https://www.cnn.com/2020/03/05/health/olive-oil-heart-health-wellness/index.html
High Antioxidant Olive Oil is the very best to use for cooking!
Here's a recent (2019) scientific study confirming that sautéing and pan frying using extra virgin olive oil that's high in phenols, does not fully destroy the antioxidant properties or create harmful aldehydes, which makes it the absolute healthiest option to use for cooking, hands down. The study showed that under regular cooking applications, only 40% of the phenols were sacrificed to heat oxidation at 240 F. This means that if you start with an oil that's higher in phenols, you're left with more health benefit at the end of the cooking process. The stale notion that we should not be cooking with the finest, freshest, highest
Balsamic has many health benefits!
Balsamic has many health benefits! This article has some good information. CLICK HERE to read the article
6 Benefits Of Taking A Shot Of Olive Oil In The Morning
This is a great article. They get a few things wrong, but overall it's very informative. Fresh Harvest ultra-premium extra virgin olive oil is some of the freshest on the planet and the smoke point is 425 degrees, same as coconut or avocado oil. When heated the Biophenols actually X-OUT the carbon chains created by heating the oil. So our oils are the best to cook in, despite what the article says. The adulterated oils in supermarkets have low smoke points because of additives and processing. CLICK HERE TO READ THE ARTICLE
Check out Citiscape article on our new Roger’s shop!
Check out Citiscape article below on our new Roger's shop! CLICK LINK to read article: Fresh Harvest Rogers
7 Balsamic Vinegar Health Benefits for Weight Loss, Skin, and More
Balsamic vinegar is created from unfermented grape juice. It’s known for having distinctive, bold, complex flavors and a tart aftertaste. Real balsamic vinegar is aged in barrels for years and our Fresh Harvest balsamic vinegars are the highest quality available. CLICK HERE to read the Healthline article on the amazing health benefits of true balsamic vinegar.
Powerful New Published Research Regarding EVOO and Alzheimer’s
CLICK HERE to read the article at MD LINX. You might need to register (free) to access the article.