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Extra-Virgin Olive Oil in Alzheimer’s Disease: A Comprehensive Review of Cellular, Animal, and Clinical Studies Alzheimer’s disease (AD) is a [...]
Olive oil consumption linked with lower risk of dementia-related death Consuming olive oil is associated with lowering the risk of [...]
A study recently published by MDPI shows extra virgin olive oil (EVOO) is a lipid food, which constitutes a pillar [...]
A new study published in the National Library of Medicine has found the consumption of high-polyphenolic olive oil increased the endothelial function [...]
A new study published in the Journal of the American Chemical Society has found that the consumption of lignan-rich olive [...]
According to recent research published in the journal Nutrients, consuming extra virgin olive oil (EVOO) can lower your systolic blood [...]
A new study has found that the fat in olive oil appears to activate pathways in cells that are linked [...]
Using olive oil instead of these foods could add years to the life of your heart, study says: CLICK HERE: [...]
Here's a recent (2019) scientific study confirming that sautéing and pan frying using extra virgin olive oil that's high in [...]
Balsamic has many health benefits! This article has some good information. CLICK HERE to read the article
