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INGREDIENTS: 1/4 cup Fresh Harvest Extra Virgin Olive Oil 1/4 cup Fresh Harvest Fig Balsamic 10 ounces mesclun (spring [...]
This easy recipe takes just minutes to prepare! Ingredients: 1-2 Pork tenderloins (1 ½ pounds total weight) 1/3 cup Fresh [...]
Filled with cheese and asparagus, this dish is pretty easy and keeps well. Quiche is a savory, open pastry crust [...]
Risotto is one of our favorite dishes and there are MANY variations to prepare it using our olive oils. Risotto is [...]
You'll never eat steamed or roasted Asparagus again! This recipe uses several techniques to prepare the asparagus, which makes [...]
A Fresh Harvest version of a classic Greek desert! Ingredients: 1 ½ cups all-purpose flour 1 tsp. baking soda 1 [...]
This recipe is our take on roasting whole cauliflower that will have everyone asking for more. Ingredients: 1 large head [...]
Miso is a traditional Japanese seasoning produced by fermenting soybeans with salt and koji and rice, barley, or other ingredients. [...]
This is an easy, quick and delicious recipe. Try to find a good, local, raw honey, rather than box store [...]
INGREDIENTS: 2 (6-ounce) beef fillets, cut from the tenderloin (filet mignon), preferably not totally lean 4 tablespoons Fresh Harvest Butter olive oil 1 tablespoon minced shallot or onion [...]
