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INGREDIENTS: 2 (6-ounce) beef fillets, cut from the tenderloin (filet mignon), preferably not totally lean 4 tablespoons Fresh Harvest Butter olive oil 1 tablespoon minced shallot or onion [...]
Ingredients 1 ¾ cups buttermilk ⅔ cup quick-cooking oats (ie: Quaker Quick Oats) 2 tablespoons ground flax 2 tablespoons [...]
FOR THE CAKE: 2 cups all-purpose flour, plus more for preparing the pan ¾ cup light brown sugar 2 large eggs 2 [...]
One of our favorite comfort foods. This recipe is reall easy and you can use a wide variety of [...]
This easy and moist cake is packed with antioxidants, too! Ingredients: 1 cup granulated sugar 2 large eggs, room temperature 3/4 [...]
Ingredients: 2 cups butternut squash peeled, cubed in 1" pieces 1 pound dry Trottole or Macaroni pasta 2 cups [...]
INGREDIENTS: 1/3 cup Fresh Harvest butter olive oil 1 large white onion, finely chopped Pinch of salt 1/2 cup [...]
This is an easy, no fuss recipe that yields great results! Using the Fresh Harvest Olive Oil instead of [...]
This is a healthier version of a traditional American dish and well worth the time! This new, nutritious take on [...]
A classic sweet potato recipe using our Maple Balsamic. Easy, delicious and nutritious. A 'gastrique' is a simple sweet-and-sour type of [...]
