Ingredients 1 ¾ cups buttermilk ⅔ cup quick-cooking oats (ie: Quaker Quick Oats) 2 tablespoons ground flax 2 tablespoons [...]
Fire up your grill, this recipe is a winner! A unique flavor profile! This recipe requires overnight marinating but it’s [...]
One of our favorite comfort foods. This recipe is reall easy and you can use a wide variety of [...]
Ingredients: 2 cups butternut squash peeled, cubed in 1" pieces 1 pound dry Trottole or Macaroni pasta 2 cups [...]
This is an easy, no fuss recipe that yields great results! Using the Fresh Harvest Olive Oil instead of [...]
This recipe is a family favorite and uses our state's famous Arkansas Black Apples. If you can’t locate this regional [...]
Easy. Delicious. With a hint of cheese and green chili. Ingredients: 2 cups all-purpose flour 4 tablespoons Fresh Harvest Baklouti olive oil 5 [...]
This is a simple, easy, and tasty way to roast your bird! The Blood Orange olive oil brings out [...]
This fresh cranberry sauce is the bomb! Made with dark rum and balsamic. We use honey to help sweeten [...]
This easy and moist cake is packed with antioxidants, too! Ingredients: 1 cup granulated sugar 2 large chicken eggs, room temperature (or [...]











